TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

AGENT SUSPENSION [1 record]

Record 1 2001-01-08

English

Subject field(s)
  • Chemistry
  • Food Additives
CONT

... gum tragacanth is ... effective as a suspending agent, due to its long shelf life and acid resistance.

Key term(s)
  • emulsifier

French

Domaine(s)
  • Chimie
  • Additifs alimentaires
CONT

[...] par exemple, on emploie [...] [des] additifs: [...] comme agents de fixation: dans le lait au chocolat pour empêcher que des particules de chocolat ne se déposent au fond du récipient.

OBS

Ces termes semblent douteux, notamment parce que, dans les documents consultés, c'est aux émulsifiants qu'on attribue les propriétés évoquées ci-dessus.

Key term(s)
  • émulsifiant

Spanish

Campo(s) temático(s)
  • Química
  • Aditivos alimentarios
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