TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

STERILIZATION TEMPERATURE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2007-12-18

English

Subject field(s)
  • Food Preservation and Canning
DEF

The temperature maintained throughout the thermal process which is at least equal to that specified in the scheduled process.

French

Domaine(s)
  • Conservation des aliments et conserverie
DEF

Température maintenue pendant toute la durée du traitement thermique au moins égale à celle mentionnée dans le procédé de traitement choisi.

Spanish

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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