TERMIUM Plus^®

Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 DEF

A [set of] methods used to turn fresh foods into food products.  2, record 1, English, - food%20processing

Record number: 1, Textual support number: 1 CONT

Food processing... can involve one or a combination of the following : washing, chopping, pasteurising, freezing, fermenting, packaging and many more. Food processing also includes adding components to food, for example to extend shelf life, or adding vitamins and minerals to improve the nutritional quality of the food(fortification).  3, record 1, English, - food%20processing

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 DEF

Ensemble des opérations qui consistent à fabriquer, à partir de produits agroalimentaires, de produits alimentaires intermédiaires (PAI) ou de nutriments, des produits alimentaires propres à la consommation.  1, record 1, French, - transformation%20des%20aliments

Record 1,  Textual support,  Spanish

Record number: 1, Textual support number: 1 CONT

El procesamiento de alimentos incluye todas aquellas acciones que cambian o convierten la materia vegetal o animal cruda en un producto seguro, comestible y que se disfruta y saborea mucho más. En la manufactura de alimentos a gran escala, el procesamiento implica la aplicación de principios científicos y tecnológicos específicos para conservar los alimentos, atrasando o frenando los procesos naturales de degradación.  1, record 1, Spanish, - procesamiento%20de%20alimentos

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 DEF

The addition of one (or more) essential nutrient(s) to a food whether or not it is normally contained in the food, for the purpose of preventing or correcting a deficiency of one or more nutrients in the population or specific population groups.  4, record 2, English, - food%20fortification

Record number: 2, Textual support number: 1 OBS

Health Canada, the World Health Organization and the Food and Agriculture Organization of the United Nations consider the terms "enrichment" and "fortification" as synonymous and use them interchangeably, whereas some authors make a distinction between the two terms. In that case, "enrichment" is generally defined as the addition of nutrients that are not naturally presents in the food and "fortification" as the addition of nutrients at higher levels than those naturally presents in the food.  5, record 2, English, - food%20fortification

Record 2,  Textual support,  French

Record number: 2, Textual support number: 1 DEF

[Ajout] à un aliment d'un ou de plusieurs éléments nutritifs essentiels qui sont ou non normalement contenus dans cet aliment, [en vue] de prévenir ou [de] corriger une carence démontrée en un ou plusieurs éléments nutritifs dans la population ou dans des groupes spécifiques de population.  5, record 2, French, - enrichissement%20d%27aliment

Record 2,  Textual support,  Spanish

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 CONT

Fortification of food staples with iron, vitamin A, iodine and other micronutrients is the most cost-effective, sustainable option for eliminating micronutrient deficiencies. Salt iodization, reaching an additional 1. 5 billion consumers worldwide since 1990 and sparing millions of babies from mental retardation each year, is testimony to how successful fortification programmes can be.  3, record 3, English, - fortification%20of%20staple%20food

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 CONT

Une autre solution présentant un bon rapport coût-efficacité consiste à enrichir les aliments de base que consomme la plus grande partie de la population et dont les méthodes de production se prêtent à l'enrichissement, comme les huiles ou la farine.  1, record 3, French, - enrichissement%20des%20aliments%20de%20base

Record 3,  Textual support,  Spanish

Record number: 3, Textual support number: 1 CONT

Alimentos enriquecidos: El enriquecimiento de alimentos - el agregado de uno o más micronutrientes esenciales para un alimento con el propósito de evitar o corregir una carencia de esos nutrientes en las poblaciones beneficiarias - es un método para lograr el objetivo de eliminar o reducir de manera sustancial las carencias importantes de micronutrientes.  1, record 3, Spanish, - enriquecimiento%20de%20alimentos%20b%C3%A1sicos

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 CONT

Fortification is a nutritional intervention programme with a specifically defined target, and fortified food products are expected to become a main source of the specific added nutrient. Consequently, food fortification is expected to help prevent nutritional inadequacy in targeted populations in which a risk of nutrient deficiency has been identified.  2, record 4, English, - nutrient%20deficiency

Record 4,  Textual support,  French

Record number: 4, Textual support number: 1 CONT

La carence en substances nutritives de base (l'anémie due à une carence en fer, une carence nutritive en protéines énergétiques, la carence en vitamines A, et la carence en iode) détériorent la santé physique et mentale de l'enfant et affectent le taux de scolarisation, la fréquentation scolaire et les études. En apportant aux enfants des compléments alimentaires et/ou des repas riches à l'école, les gouvernements peuvent venir à bout de ces carences dont souffrent les enfants.  2, record 4, French, - carence%20nutritive

Record 4,  Textual support,  Spanish

Record number: 4, Textual support number: 1 DEF

Carencia o insuficiencia de un factor nutricional esencial para el normal crecimiento y desarrollo de un organismo.  1, record 4, Spanish, - deficiencia%20nutritiva

Record 5,  Textual support,  English

Record number: 5, Textual support number: 1 CONT

The committee offers 10 guiding principles for incorporating current scientific information into nutrition labeling, and six principles to guide "discretionary fortification, "which is the voluntary addition of nutrients to food by manufacturers.  2, record 5, English, - discretionary%20fortification

Record 5,  Textual support,  French

Record number: 5, Textual support number: 1 CONT

Santé Canada doit répondre à la demande d'autorisation de l'enrichissement facultatif, présentée par l'industrie alimentaire, afin de protéger les Canadiens des dangers associés à un rapport nutritionnel excessif. Il a défini une politique générale sur l'enrichissement facultatif en vue d'assurer la protection de la population en définissant les limites et les paramètres applicables à l'adjonction facultative de vitamines et de minéraux aux aliments.  2, record 5, French, - enrichissement%20facultatif

Record 5,  Textual support,  Spanish

Record 6,  Textual support,  English

Record number: 6, Textual support number: 1 CONT

The new amino acid requirement pattern should be of greater value in identifying the nature and extent of the limiting indispensable amino acid(s) in national and regional diets. The pattern should also be useful for evaluating the economic, social, and cultural merits of dietary protein complementation, food protein supplementation, and specific amino acid fortification, such as lysine fortification of wheat flour, as alternative or perhaps simultaneous approaches for improving the nutritional value of diets based predominantly on cereals.  1, record 6, English, - amino%20acid%20fortification

Record 6,  Textual support,  French

Record number: 6, Textual support number: 1 OBS

Supplémentation : Opération qui consiste à réduire ou à combler le déficit du facteur-limitant primaire d'une protéine et, ainsi, à en améliorer la qualité nutritionnelle.  2, record 6, French, - suppl%C3%A9mentation%20en%20acides%20amin%C3%A9s

Record 6,  Textual support,  Spanish

Record 7,  Textual support,  French

Record 7,  Textual support,  Spanish