TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SYNTHETIC ANTIOXIDANT [3 records]

Record 1 2011-05-16

English

Subject field(s)
  • Chemical Elements and Compounds
  • Chemistry
Universal entry(ies)
C6H3(OH)3
formula, see observation
87-66-1
CAS number
DEF

A chemical compound in the form of white, lustrous crystals which turns gray on exposure to light and which is used as protective colloid in preparation of metallic colloidal solutions, intermediates, laboratory reagent, reducing agent, as antioxidant in lubricating oils, in photography, dyes, synthetic drugs, medicine(antibacterial), process engraving, gas analysis(oxygen absorber).

OBS

Chemical formula: C6H3(OH)3

French

Domaine(s)
  • Éléments et composés chimiques
  • Chimie
Entrée(s) universelle(s)
C6H3(OH)3
formula, see observation
87-66-1
CAS number
DEF

Triphénol C6H3(OH)3 correspondant au trihydroxy-1,2,3 benzène; réactif analytique.

OBS

Formule chimique : C6H3(OH)3

Spanish

Campo(s) temático(s)
  • Elementos y compuestos químicos
  • Química
Entrada(s) universal(es)
C6H3(OH)3
formula, see observation
87-66-1
CAS number
OBS

Fórmula química : C6H3(OH)3

Save record 1

Record 2 2003-06-17

English

Subject field(s)
  • Chemical Elements and Compounds
  • Food Additives
  • Food Industries
  • Biotechnology
DEF

A fat-soluble alcohol of natural or synthetic origin, used as an antioxidant for fats. It has the properties of vitamin E.

CONT

Fat-soluble agents that retard oxidation (such as tocopherols and substituted phenols) are used to prevent fats and oils from turning rancid and to prevent oxidative deterioration of such products as cereals and smoked and canned meats.

French

Domaine(s)
  • Éléments et composés chimiques
  • Additifs alimentaires
  • Industrie de l'alimentation
  • Biotechnologie
DEF

Alcool liposoluble, d'origine naturelle ou synthétique, employé comme antioxydant des matières grasses. Il possède les propriétés de la vitamine E.

Spanish

Campo(s) temático(s)
  • Elementos y compuestos químicos
  • Aditivos alimentarios
  • Industria alimentaria
  • Biotecnología
Save record 2

Record 3 2002-02-27

English

Subject field(s)
  • Chemistry
  • Biotechnology

French

Domaine(s)
  • Chimie
  • Biotechnologie

Spanish

Campo(s) temático(s)
  • Química
  • Biotecnología
Save record 3

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