TERMIUM Plus^®

Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 CONT

... many of the compounds used in synthetic flavorings are also found in natural products or derive from natural acids.  1, record 1, English, - synthetic%20flavor

Record number: 1, Textual support number: 1 OBS

synthetic : Made in the laboratory and not by nature.  1, record 1, English, - synthetic%20flavor

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 CONT

(...) refusez les bonbons outrageusement colorés, les sirops aux teintes agressives, les arômes synthétiques.  1, record 1, French, - ar%C3%B4me%20synth%C3%A9tique

Record 1,  Textual support,  Spanish

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 DEF

A chemical compound in the form of a colorless, transparent liquid, terpene odor, used as solvent for protective coatings, polishes, waxes, odorant, in the synthesis of camphene, camphor, geraniol, terpin hydrate, terpineol, synthetic pine oil, terpene esters and ethers, lube oil additives, and flavoring.  3, record 2, English, - 2%2C6%2C6%2Dtrimethylbicyclo%5B3%2E1%2E1%5Dhept%2D2%2Dene

Record number: 2, Textual support number: 1 OBS

2,6,6-trimethylbicyclo[3.1.1]hept-2-ene: form recommended by the IUPAC (International Union of Pure and Applied Chemistry) for the systematic name corresponding to the CAS number indicated on the present record.  1, record 2, English, - 2%2C6%2C6%2Dtrimethylbicyclo%5B3%2E1%2E1%5Dhept%2D2%2Dene

Record number: 2, Textual support number: 2 OBS

alpha-pinene: The word "alpha" must be replaced by the corresponding Greek letter or italicized; term adopted by Environment Canada; used in the list of pollutants measured in the National Air Pollution Surveillance Network (NAPS).  4, record 2, English, - 2%2C6%2C6%2Dtrimethylbicyclo%5B3%2E1%2E1%5Dhept%2D2%2Dene

Record number: 2, Textual support number: 3 OBS

Chemical formula: C₁₀H₁₆  4, record 2, English, - 2%2C6%2C6%2Dtrimethylbicyclo%5B3%2E1%2E1%5Dhept%2D2%2Dene

Record 2,  Textual support,  French

Record number: 2, Textual support number: 1 OBS

2,6,6-triméthylbicyclo[3.1.1]hept-2-ène : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée) pour le nom systématique correspondant au numéro CAS indiqué sur la présente fiche.  1, record 2, French, - 2%2C6%2C6%2Dtrim%C3%A9thylbicyclo%5B3%2E1%2E1%5Dhept%2D2%2D%C3%A8ne

Record number: 2, Textual support number: 2 OBS

alpha-pinène : Le mot «alpha» doit être remplacé par la lettre grecque correspondante ou s'écrire en italique; terme retenu par Environnement Canada; utilisé dans la liste des polluants mesurés par le Réseau national de surveillance de la pollution atmosphérique (RNSPA).  4, record 2, French, - 2%2C6%2C6%2Dtrim%C3%A9thylbicyclo%5B3%2E1%2E1%5Dhept%2D2%2D%C3%A8ne

Record number: 2, Textual support number: 3 OBS

Formule chimique : C₁₀H₁₆  4, record 2, French, - 2%2C6%2C6%2Dtrim%C3%A9thylbicyclo%5B3%2E1%2E1%5Dhept%2D2%2D%C3%A8ne

Record 2,  Textual support,  Spanish

Record number: 2, Textual support number: 1 OBS

Hidrocarburo terpénico. Líquido incoloro, inflamable y moderadamente tóxico.  1, record 2, Spanish, - alfa%2Dpineno

Record number: 2, Textual support number: 2 OBS

Fórmula química: C₁₀H₁₆  2, record 2, Spanish, - alfa%2Dpineno

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 OBS

A white, crystalline powder with a butterscotch odor... It imparts a "freshly baked" odor and flavor to bread and cakes. Used as a synthetic chocolate, coffee, fruit, maple, nut, and vanilla flavoring agent for beverages, ice cream, ices...  5, record 3, English, - 3%2Dhydroxy%2D2%2Dmethyl%2D4H%2Dpyran%2D4%2Done

Record number: 3, Textual support number: 2 OBS

3-hydroxy-2-methyl-4H-pyran-4-one: the capital letter "H" must be italicized; form recommended by the IUPAC (International Union of Pure and Applied Chemistry).  6, record 3, English, - 3%2Dhydroxy%2D2%2Dmethyl%2D4H%2Dpyran%2D4%2Done

Record number: 3, Textual support number: 3 OBS

Also known under the following commercial designations: Corps Praline; Palatone; Vetol; Talmon.  7, record 3, English, - 3%2Dhydroxy%2D2%2Dmethyl%2D4H%2Dpyran%2D4%2Done

Record number: 3, Textual support number: 4 OBS

The word "gamma" must be replaced by the corresponding Greek letter or italicized.  6, record 3, English, - 3%2Dhydroxy%2D2%2Dmethyl%2D4H%2Dpyran%2D4%2Done

Record number: 3, Textual support number: 5 OBS

Chemical formula: C₆H₆O₃  8, record 3, English, - 3%2Dhydroxy%2D2%2Dmethyl%2D4H%2Dpyran%2D4%2Done

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 OBS

Poudre cristalline blanche, d'origine naturelle (aiguilles de pin, écorce de jeunes mélèzes, chicorée) ou artificielle, employée comme arôme de fruit, de café, de vanille ou de chocolat pour les boissons, la crème glacée, les bonbons, etc.  5, record 3, French, - 3%2Dhydroxy%2D2%2Dm%C3%A9thyl%2D4H%2Dpyran%2D4%2Done

Record number: 3, Textual support number: 1 CONT

Il semble logique a priori de considérer en premier lieu comme responsable de la flaveur du pain [...] toute substance aromatique que l'on pourra y déceler. C'est ainsi qu'en 1910 on avait isolé le maltol [...]  6, record 3, French, - 3%2Dhydroxy%2D2%2Dm%C3%A9thyl%2D4H%2Dpyran%2D4%2Done

Record number: 3, Textual support number: 2 OBS

3-hydroxy-2-méthyl-4H-pyran-4-one : la lettre majuscule «H» s'écrit en italique; forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée).  7, record 3, French, - 3%2Dhydroxy%2D2%2Dm%C3%A9thyl%2D4H%2Dpyran%2D4%2Done

Record number: 3, Textual support number: 3 OBS

Le mot «gamma» doit être remplacé par la lettre grecque correspondante ou écrit en italique.  8, record 3, French, - 3%2Dhydroxy%2D2%2Dm%C3%A9thyl%2D4H%2Dpyran%2D4%2Done

Record number: 3, Textual support number: 4 OBS

Formule chimique : C₆H₆O₃  9, record 3, French, - 3%2Dhydroxy%2D2%2Dm%C3%A9thyl%2D4H%2Dpyran%2D4%2Done

Record 3,  Textual support,  Spanish

Record number: 3, Textual support number: 1 OBS

Fórmula química: C₆H₆O₃  2, record 3, Spanish, - %C3%A1cido%20laric%C3%ADnico

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 DEF

A chemical compound which appears under the form of a colorless liquid, with a fruity odour somewhat like that of bergamot oil, which is soluble in 9 volumes of 70% alcohol, and which is used in perfumery and as a synthetic flavoring agent in lemon, rose, pear and raisin flavorings.  3, record 4, English, - 3%2C7%2Ddimethyloct%2D6%2Den%2D1%2Dyl%20acetate

Record number: 4, Textual support number: 1 OBS

3,7-dimethyloct-6-en-1-yl acetate: form recommended by the IUPAC (International Union of Pure and Applied Chemistry).  1, record 4, English, - 3%2C7%2Ddimethyloct%2D6%2Den%2D1%2Dyl%20acetate

Record number: 4, Textual support number: 2 OBS

Chemical formulas: C₁₀H₁₉OOCCH₃ or CH₃CO₂C₁₀H₁₉  4, record 4, English, - 3%2C7%2Ddimethyloct%2D6%2Den%2D1%2Dyl%20acetate

Record 4,  Textual support,  French

Record number: 4, Textual support number: 1 DEF

Composé se présentant sous la forme d'un liquide incolore, à odeur de bergamote fruitée rosée, utilisé en parfumerie.  3, record 4, French, - ac%C3%A9tate%20de%203%2C7%2Ddim%C3%A9thyloct%2D6%2D%C3%A9n%2D1%2Dyle

Record number: 4, Textual support number: 1 OBS

acétate de 3,7-diméthyloct-6-én-1-yle : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée).  1, record 4, French, - ac%C3%A9tate%20de%203%2C7%2Ddim%C3%A9thyloct%2D6%2D%C3%A9n%2D1%2Dyle

Record number: 4, Textual support number: 2 OBS

Formules chimiques : C₁₀H₁₉OOCCH₃ ou CH₃CO₂C₁₀H₁₉  3, record 4, French, - ac%C3%A9tate%20de%203%2C7%2Ddim%C3%A9thyloct%2D6%2D%C3%A9n%2D1%2Dyle

Record 4,  Textual support,  Spanish

Record 5,  Textual support,  English

Record number: 5, Textual support number: 1 DEF

A fundamental intermediate in protein and carbohydrate metabolism in the cell ... Liquid with odor resembling acetic acid; ... miscible with water, ether, and alcohol. Derivation: Dehydration of tartaric acid by distilling with potassium acid sulfate. Use: Biochemical research.  2, record 5, English, - pyruvic%20acid

Record number: 5, Textual support number: 1 CONT

Pyruvic acid... occurs naturally in coffee and when sugar is metabolized in muscle... It is a synthetic flavoring used in coffee and rum flavorings for beverages, ice cream, ices, candy, baked goods, and chewing gum.  3, record 5, English, - pyruvic%20acid

Record number: 5, Textual support number: 1 OBS

Chemical formula: CH₃COCOOH  4, record 5, English, - pyruvic%20acid

Record 5,  Textual support,  French

Record number: 5, Textual support number: 1 DEF

Acide [alpha] -cétonique existant à l'état naturel parmi les produits de fermentation des oses, dans les feuilles, les tissus animaux et le sang, qui peut être obtenu par pyrogénation de l'acide tartrique. Il se présente comme un liquide sirupeux, très hygroscopique, soluble dans l'eau, l'alcool et l'éther.  2, record 5, French, - acide%20pyruvique

Record number: 5, Textual support number: 1 CONT

Acide pyruvique [...] Usages : Synthèse de l'acide phényl-cinchoninique, résines artificielles.  5, record 5, French, - acide%20pyruvique

Record number: 5, Textual support number: 1 OBS

Formule chimique : CH₃COCOOH  2, record 5, French, - acide%20pyruvique

Record 5,  Textual support,  Spanish

Record number: 5, Textual support number: 1 OBS

Fórmula química: CH₃COCOOH  2, record 5, Spanish, - %C3%A1cido%20pir%C3%BAvico

Record 6,  Textual support,  English

Record number: 6, Textual support number: 1 DEF

Water-white to pale amber liquid; insoluble in water; soluble in alcohol, ether, glycol .... Use: Solvent for resins, essential oils ....  2, record 6, English, - terpinolene

Record number: 6, Textual support number: 1 CONT

Terpinolene... [is a] synthetic citrus and fruit flavoring agent for food, beverages, ice cream, ices, candy, and baked goods.  3, record 6, English, - terpinolene

Record number: 6, Textual support number: 1 OBS

Chemical formula: C₁₀H₁₆  4, record 6, English, - terpinolene

Record 6,  Textual support,  French

Record number: 6, Textual support number: 1 DEF

Hydrocarbure terpénique cyclique liquide présent dans certaines essences végétales, obtenu par l'action de l'acide sulfurique sur la terpine, le pinène, l'eucalyptol.  2, record 6, French, - terpinol%C3%A8ne

Record number: 6, Textual support number: 1 OBS

Formule chimique : C₁₀H₁₆  3, record 6, French, - terpinol%C3%A8ne

Record 6,  Textual support,  Spanish

Record number: 6, Textual support number: 1 DEF

Líquido de color blanco acuoso a ámbar, insoluble en agua, soluble en alcohol, éter y glicol. Toxicidad desconocida. Inflamable.  1, record 6, Spanish, - terpinoleno

Record number: 6, Textual support number: 1 OBS

Fórmula química: C₁₀H₁₆  2, record 6, Spanish, - terpinoleno

Record 7,  Textual support,  English

Record number: 7, Textual support number: 1 DEF

A chemical compound which appears under the form of a colorless solid with a fatty, repulsive odour and is used for synthetic detergents, lube additives, pharmaceuticals, rubber, textiles, perfumes and as a flavoring agent.  8, record 7, English, - dodecan%2D1%2Dol

Record number: 7, Textual support number: 1 OBS

dodecan-1-ol: form recommended by the IUPAC (International Union of Pure and Applied Chemistry).  1, record 7, English, - dodecan%2D1%2Dol

Record number: 7, Textual support number: 2 OBS

lauryl alcohol: obsolete form.  1, record 7, English, - dodecan%2D1%2Dol

Record number: 7, Textual support number: 3 OBS

The prefix "n" must be italicized.  8, record 7, English, - dodecan%2D1%2Dol

Record number: 7, Textual support number: 4 OBS

Also known under a large number of commercial designations, such as: Alfol 12; Cachalot L-50; Cachalot L-90; CO 12; CO-1214; Dytol J-68; Epal 12; Lauryl 24; Lorol; MA-1214; Sipol 112.  8, record 7, English, - dodecan%2D1%2Dol

Record number: 7, Textual support number: 5 OBS

Chemical formula: C₁₂H₂₆O or CH₃(CH₂)₁₀CH₂OH or CH₃-(CH₂)₁₁-OH  8, record 7, English, - dodecan%2D1%2Dol

Record 7,  Textual support,  French

Record number: 7, Textual support number: 1 DEF

Composé chimique qui se présente sous la forme d'un solide incolore, à odeur repoussante, présent dans les cires sous forme d'esters d'acides gras, dont l'ester sulfurique est utilisé, sous forme de sel de sodium, comme détergent et comme émulsionnant.  8, record 7, French, - dod%C3%A9can%2D1%2Dol

Record number: 7, Textual support number: 1 OBS

dodécan-1-ol : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée).  1, record 7, French, - dod%C3%A9can%2D1%2Dol

Record number: 7, Textual support number: 2 OBS

alcool laurylique : forme vieillie.  1, record 7, French, - dod%C3%A9can%2D1%2Dol

Record number: 7, Textual support number: 3 OBS

Le préfixe «n» s'écrit en italique.  8, record 7, French, - dod%C3%A9can%2D1%2Dol

Record number: 7, Textual support number: 4 OBS

Formule chimique : C₁₂H₂₆O ou CH₃(CH₂)₁₀CH₂OH ou CH₃-(CH₂)₁₁-OH  8, record 7, French, - dod%C3%A9can%2D1%2Dol

Record 7,  Textual support,  Spanish

Record number: 7, Textual support number: 1 OBS

Líquido incoloro, con olor a flores. Combustible, poco tóxico.  2, record 7, Spanish, - alcohol%20laur%C3%ADco

Record number: 7, Textual support number: 2 OBS

Fórmula química : C₁₂H₂₆O o CH₃(CH₂)₁₀CH₂OH o CH₃-(CH₂)₁₁-OH  3, record 7, Spanish, - alcohol%20laur%C3%ADco

Record 8,  Textual support,  English

Record number: 8, Textual support number: 1 DEF

A chemical compound which appears under the form of white crystals with a strawberry-like odour, is soluble in alcohol and ether, in glycerol, in most fixed oils and in mineral oil, is insoluble in water, is derived by heating methyl alcohol, cinnamic acid and sulfuric acid, with subsequent distillation, and is used in perfumes and as a flavouring agent.  4, record 8, English, - methyl%203%2Dphenylprop%2D2%2Denoate

Record number: 8, Textual support number: 1 OBS

Methyl cinnamate [is a] synthetic strawberry, butter, cream, cherry, grape, peach, plum, and vanilla flavoring agent for beverages, ice cream, ices, candy, baked goods, gelatin desserts, chewing gum, and condiments.  5, record 8, English, - methyl%203%2Dphenylprop%2D2%2Denoate

Record number: 8, Textual support number: 2 OBS

methyl 3-phenylprop-2-enoate: form recommended by the IUPAC (International Union of Pure and Applied Chemistry) for the systematic name corresponding to the CAS number indicated on the present record.  1, record 8, English, - methyl%203%2Dphenylprop%2D2%2Denoate

Record number: 8, Textual support number: 3 OBS

Chemical formula: C₁₀H₁₀O₂ or C₆H₅CH:CHCOOCH₃  4, record 8, English, - methyl%203%2Dphenylprop%2D2%2Denoate

Record 8,  Textual support,  French

Record number: 8, Textual support number: 1 OBS

Cristaux incolores ou blancs, à odeur de fraise, solubles dans l'alcool et l'éther, insolubles dans l'eau. Industrie des parfums, des plastiques. Arôme synthétique de fraise, de cerise, de prune, de vanille et de beurre.  4, record 8, French, - 3%2Dph%C3%A9nylprop%2D2%2D%C3%A9noate%20de%20m%C3%A9thyle

Record number: 8, Textual support number: 2 OBS

3-phénylprop-2-énoate de méthyle : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée) pour le nom systématique correspondant au numéro CAS indiqué sur la présente fiche.  1, record 8, French, - 3%2Dph%C3%A9nylprop%2D2%2D%C3%A9noate%20de%20m%C3%A9thyle

Record number: 8, Textual support number: 3 OBS

bêta : Ce mot doit être remplacé par la lettre grecque correspondante ou s'écrire en italique.  5, record 8, French, - 3%2Dph%C3%A9nylprop%2D2%2D%C3%A9noate%20de%20m%C3%A9thyle

Record number: 8, Textual support number: 4 OBS

Formule chimique : C₁₀H₁₀O₂ ou C₆H₅CH:CHCOOCH₃  5, record 8, French, - 3%2Dph%C3%A9nylprop%2D2%2D%C3%A9noate%20de%20m%C3%A9thyle

Record 8,  Textual support,  Spanish

Record 9,  Textual support,  English

Record number: 9, Textual support number: 1 DEF

A water-white liquid with a suffocating odour which is soluble in water and which is used in the manufacture of propionic acid, polyvinyl and other plastics and as a desinfectant.  8, record 9, English, - propanal

Record number: 9, Textual support number: 1 OBS

Propionaldehyde [is a] synthetic flavoring agent that occurs naturally in apples and onions. Used in fruit flavorings for beverages, ice cream, ices, candy, and baked goods.  9, record 9, English, - propanal

Record number: 9, Textual support number: 2 OBS

propanal: form recommended by the IUPAC (International Union of Pure and Applied Chemistry) for the systematic name corresponding to the CAS number indicated on the present record.  4, record 9, English, - propanal

Record number: 9, Textual support number: 3 OBS

propionaldehyde: term adopted by Environment Canada; used in the list of pollutants measured in the National Air Pollution Surveillance Network (NAPS).  10, record 9, English, - propanal

Record number: 9, Textual support number: 4 OBS

Also known under the following commercial designations: NCI-C61029; UN 1275.  10, record 9, English, - propanal

Record number: 9, Textual support number: 5 OBS

Chemical formula: C₃H₆O or CH₃CH₂C(O)H or C₂H₅CHO  10, record 9, English, - propanal

Record 9,  Textual support,  French

Record number: 9, Textual support number: 1 OBS

propanal : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée) pour le nom systématique correspondant au numéro CAS indiqué sur la présente fiche.  7, record 9, French, - propanal

Record number: 9, Textual support number: 2 OBS

propionaldéhyde : terme retenu par Environnement Canada; utilisé dans la liste des polluants mesurés par le Réseau national de surveillance de la pollution atmosphérique (RNSPA).  8, record 9, French, - propanal

Record number: 9, Textual support number: 3 OBS

Formule chimique : C₃H₆O ou CH₃CH₂C(O)H ou C₂H₅CHO  8, record 9, French, - propanal

Record 9,  Textual support,  Spanish

Record 10,  Textual support,  English

Record number: 10, Textual support number: 1 DEF

A chemical product which appears under the form of a colorless, aromatic liquid, is derived by heating ethanol and benzoic acid in presence of sulfuric acid, and is used in flavoring, lacquers, perfumery, and as a solvent for many cellulose derivatives and natural and synthetic resins.  4, record 10, English, - ethyl%20benzoate

Record number: 10, Textual support number: 1 OBS

ethyl benzoate: form recommended by the IUPAC (International Union of Pure and Applied Chemistry).  5, record 10, English, - ethyl%20benzoate

Record number: 10, Textual support number: 2 OBS

Chemical formula: C₆H₅CO₂C₂H₅ or C₉H₁₀O₂  4, record 10, English, - ethyl%20benzoate

Record 10,  Textual support,  French

Record number: 10, Textual support number: 1 DEF

Produit chimique qui se présente sous la forme d'un liquide incolore, aromatique, que l'on utilise comme aromatisant, comme solvant pour des dérivés de la cellulose, en parfumerie et dans l'industrie des vernis.  2, record 10, French, - benzoate%20d%27%C3%A9thyle

Record number: 10, Textual support number: 1 OBS

benzoate d'éthyle : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée).  3, record 10, French, - benzoate%20d%27%C3%A9thyle

Record number: 10, Textual support number: 2 OBS

Formule chimique : C₆H₅CO₂C₂H₅ ou C₉H₁₀O₂  2, record 10, French, - benzoate%20d%27%C3%A9thyle

Record 10,  Textual support,  Spanish

Record number: 10, Textual support number: 1 DEF

Líquido incoloro, aromático, insoluble en agua, soluble en alcohol, cloroformo y éter. Combustible. Toxicidad baja.  2, record 10, Spanish, - benzoato%20de%20etilo

Record number: 10, Textual support number: 1 OBS

Fórmula química: C₆H₅CO₂C₂H₅ o C₉H₁₀O₂  3, record 10, Spanish, - benzoato%20de%20etilo

Record 11,  Textual support,  English

Record number: 11, Textual support number: 1 DEF

A synthetic flavoring agent that occurs naturally in cocoa and oil of lavender.  5, record 11, English, - pelargonic%20acid

Record number: 11, Textual support number: 1 CONT

Pelargonic acid ... Occurs as an ester in oil of pelargonium ... Preparation from ... tall oil unsaturated fatty acids ...; by oxidation of oleic acid ... Colorless, oily liquid at ordinary temperature ...; characteristic odor. Practically insoluble in water; soluble in alcohol, chloroform, ether ... Use: ... in the manufacturing of lacquers, plastics.  2, record 11, English, - pelargonic%20acid

Record number: 11, Textual support number: 1 OBS

According to the Condensed Chemical Dictionary (HACHE), "nonoic acid" is a generic term. Only the normal-chain acid (the "n-nonoic acid") corresponds to the pelargonic acid.  6, record 11, English, - pelargonic%20acid

Record number: 11, Textual support number: 2 OBS

nonoic acid: An acid of the formula C₈H₁₇COOH, of which there are many possible isomers. Pelargonic acid is the normal or straight-chain acid.  7, record 11, English, - pelargonic%20acid

Record number: 11, Textual support number: 3 OBS

Chemical formula: C₉H₁₈O₂ or CH₃(CH₂)₇COOH  6, record 11, English, - pelargonic%20acid

Record 11,  Textual support,  French

Record number: 11, Textual support number: 1 OBS

Formule chimique : C₉H₁₈O₂ ou CH₃(CH₂)₇COOH  5, record 11, French, - acide%20p%C3%A9largonique

Record 11,  Textual support,  Spanish

Record number: 11, Textual support number: 1 OBS

Fórmula química: C₉H₁₈O₂ o CH₃(CH₂)₇COOH  2, record 11, Spanish, - %C3%A1cido%20nonanoico

Record 12,  Textual support,  English

Record number: 12, Textual support number: 1 CONT

Amyl formate [is a] synthetic flavoring agent [used] in strawberry, apple, apricot, banana, cherry, peach, plum, nut and walnut flavorings for beverages, ice cream, ices, candy, baked goods, and chewing gum. Occurs naturally in apples.  3, record 12, English, - pentyl%20formate

Record number: 12, Textual support number: 1 OBS

pentyl formate: form recommended by the IUPAC (International Union of Pure and Applied Chemistry).  1, record 12, English, - pentyl%20formate

Record number: 12, Textual support number: 2 OBS

Chemical formula: HCOOC₅H₁₁  4, record 12, English, - pentyl%20formate

Record 12,  Textual support,  French

Record number: 12, Textual support number: 1 DEF

Composé se présentant sous la forme d'un liquide incolore, à odeur fruitée de cerise et de prune, soluble dans l'alcool, l'éther, peu soluble dans l'eau, utilisé en confiserie, parfumerie, dans la préparation d'enduits pour toiles d'avions et d'insecticides.  4, record 12, French, - formiate%20de%20pentyle

Record number: 12, Textual support number: 1 OBS

formiate de pentyle : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée).  1, record 12, French, - formiate%20de%20pentyle

Record number: 12, Textual support number: 2 OBS

formule chimique : HCOOC₅H₁₁  5, record 12, French, - formiate%20de%20pentyle

Record 12,  Textual support,  Spanish

Record 13,  Textual support,  English

Record number: 13, Textual support number: 1 CONT

Methyl butyrate [is a] synthetic flavoring agent that occurs naturally in apples [and that is used] in fruit and rum flavorings for beverages, ice cream, candy, and baked goods.  5, record 13, English, - butanoic%20acid%20methyl%20ester

Record number: 13, Textual support number: 1 OBS

n-: This prefix must be italicized.  6, record 13, English, - butanoic%20acid%20methyl%20ester

Record number: 13, Textual support number: 2 OBS

Also known under the commercial designation UN 1237.  6, record 13, English, - butanoic%20acid%20methyl%20ester

Record number: 13, Textual support number: 3 OBS

Chemical formula: C₅H₁₀O₂ or CH₃CH₂CH₂COOCH₃ or CH₃CH₂CH₂C(O)OCH₃  6, record 13, English, - butanoic%20acid%20methyl%20ester

Record 13,  Textual support,  French

Record number: 13, Textual support number: 1 DEF

Produit chimique se présentant sous la forme d'un liquide incolore, à odeur de pomme reinette, soluble dans l'alcool, l'éther, peu soluble dans l'eau, préparé par action de l'acide butyrique sur l'alcool méthylique en présence d'acide sulfurique, utilisé comme dissolvant pour l'éthylcellulose, en parfumerie et dans la fabrication du rhum synthétique.  4, record 13, French, - ester%20m%C3%A9thylique%20de%20l%27acide%20butano%C3%AFque

Record number: 13, Textual support number: 1 OBS

n- : Ce préfixe s'écrit en italique.  4, record 13, French, - ester%20m%C3%A9thylique%20de%20l%27acide%20butano%C3%AFque

Record number: 13, Textual support number: 2 OBS

Formule chimique : C₅H₁₀O₂ ou CH₃CH₂CH₂CH₂COOCH₃ ou CH₃CH₂CH₂C(O)OCH₃  4, record 13, French, - ester%20m%C3%A9thylique%20de%20l%27acide%20butano%C3%AFque

Record 13,  Textual support,  Spanish

Record number: 13, Textual support number: 1 OBS

Líquido incoloro, poco soluble en agua, soluble en alcohol. Inflamable.  1, record 13, Spanish, - butirato%20de%20metilo

Record number: 13, Textual support number: 2 OBS

Fórmula química: C₅H₁₀O₂ o CH₃CH₂CH₂COOCH₃ or CH₃CH₂CH₂C(O)OCH₃  2, record 13, Spanish, - butirato%20de%20metilo

Record 14,  Textual support,  English

Record number: 14, Textual support number: 1 DEF

A clear, colorless, oily liquid, with an odor of bergamot, soluble in alcohol, ether, diethyl phthalate, benzyl benzoate, mineral oil, fixed oils and alcohol, slightly soluble in propylene glycol, insoluble in water, glycerol, derived by the action of acetic anhydride on linalool in presence of sulfuric acid or obtained from bergamot and other oils, used in perfumery, as a flavoring agent, and as a substitute for petitgrain oil.  6, record 14, English, - 3%2C7%2Ddimethylocta%2D1%2C6%2Ddien%2D3%2Dyl%20acetate

Record number: 14, Textual support number: 1 OBS

Linalyl acetate [is a] synthetic flavoring that occurs naturally in basil, jasmine oil, lavandin oil, lavender oil, lemon oil [and that is] used in blueberry, chocolate, lemon, lime, orange, cola, grape, peach, cardamom... and meat flavorings for beverages, ice cream, ices, candy, baked goods, gelatin desserts, meats...  7, record 14, English, - 3%2C7%2Ddimethylocta%2D1%2C6%2Ddien%2D3%2Dyl%20acetate

Record number: 14, Textual support number: 2 OBS

Chemical formula: C₁₂H₂₀O₂ or C₁₀H₁₇C₂H₃O₂  6, record 14, English, - 3%2C7%2Ddimethylocta%2D1%2C6%2Ddien%2D3%2Dyl%20acetate

Record 14,  Textual support,  French

Record number: 14, Textual support number: 1 DEF

Ester acétique du linalol se présentant sous la forme d'un liquide incolore, à odeur de bergamote, soluble dans l'alcool, l'éther, les huiles, insoluble dans l'eau, utilisé en parfumerie, en savonnerie et comme additif alimentaire.  4, record 14, French, - ac%C3%A9tate%20de%203%2C7%2Ddim%C3%A9thylocta%2D1%2C6%2Ddi%C3%A9n%2D3%2Dyle

Record number: 14, Textual support number: 1 OBS

Formule chimique : C₁₂H₂₀O₂ ou C₁₀H₁₇C₂H₃O₂  4, record 14, French, - ac%C3%A9tate%20de%203%2C7%2Ddim%C3%A9thylocta%2D1%2C6%2Ddi%C3%A9n%2D3%2Dyle

Record 14,  Textual support,  Spanish

Record number: 14, Textual support number: 1 OBS

Fórmula química: C₁₂H₂₀O₂ o C₁₀H₁₇C₂H₃O₂  2, record 14, Spanish, - acetato%20de%20linalilo

Record 15,  Textual support,  English

Record number: 15, Textual support number: 1 DEF

A chemical compound which appears under the form of a flammable, colorless liquid with a fragrant odour, is partially soluble in water, is miscible with hydrocarbon solvents and is used as a solvent and an extractant.  3, record 15, English, - methyl%20acetate

Record number: 15, Textual support number: 1 CONT

Methyl acetate [is a] synthetic flavoring agent that occurs naturally in coffee [and that is] used in fruit, rum, and nut flavorings for beverages, ice cream, [etc. ]  4, record 15, English, - methyl%20acetate

Record number: 15, Textual support number: 1 OBS

methyl acetate: form recommended by the IUPAC (International Union of Pure and Applied Chemistry) for the systematic name corresponding to the CAS number indicated on the present record.  5, record 15, English, - methyl%20acetate

Record number: 15, Textual support number: 2 OBS

Also known under the following commercial designations: Devoton; Tereton; UN 1231.  3, record 15, English, - methyl%20acetate

Record number: 15, Textual support number: 3 OBS

Chemical formula: C₃H₆O₂ or CH₃CO₂CH₃  3, record 15, English, - methyl%20acetate

Record 15,  Textual support,  French

Record number: 15, Textual support number: 1 DEF

Produit chimique qui se présente sous la forme d'un liquide incolore, volatil, d'odeur agréable, soluble dans l'eau, l'alcool, l'éther, que l'on utilise comme dissolvant pour les laques, dans les composés servant à enlever la peinture, en parfumerie, dans les teintures pour textiles et comme additif alimentaire.  3, record 15, French, - ac%C3%A9tate%20de%20m%C3%A9thyle

Record number: 15, Textual support number: 1 OBS

acétate de méthyle : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée) pour le nom systématique correspondant au numéro CAS indiqué sur la présente fiche.  2, record 15, French, - ac%C3%A9tate%20de%20m%C3%A9thyle

Record number: 15, Textual support number: 2 OBS

Formule chimique : C₃H₆O₂ ou CH₃CO₂CH₃  3, record 15, French, - ac%C3%A9tate%20de%20m%C3%A9thyle

Record 15,  Textual support,  Spanish

Record number: 15, Textual support number: 1 OBS

Líquido incoloro, volátil, de olor agradable, miscible con disolventes de hidrocarburos. Soluble en agua. Inflamable. Tóxico.  2, record 15, Spanish, - acetato%20de%20metilo

Record number: 15, Textual support number: 2 OBS

Fórmula química : C₃H₆O₂ o CH₃CO₂CH₃  3, record 15, Spanish, - acetato%20de%20metilo

Record 16,  Textual support,  English

Record number: 16, Textual support number: 1 DEF

A chemical product in the form of a colorless liquid with a lilac-odor which is soluble in 4 vols. of 60% alcohol, is combustible, is derived by the reaction of anisic alcohol with acetic anhydride and which is used in perfumery and as a synthetic berry, chocolate, cocoa, fruit and vanilla flavoring agent for beverages, ice creams, ices, candies, baked goods, gelatin desserts and chewing gum.  4, record 16, English, - 4%2Dmethoxybenzyl%20acetate

Record 16,  Textual support,  French

Record number: 16, Textual support number: 1 DEF

Produit se présentant sous la forme d'un liquide visqueux, incolore, d'odeur anisée, soluble dans l'alcool, le chloroforme, l'éther, utilisé en parfumerie et comme arôme artificiel de fruits, de cacao et de vanille.  4, record 16, French, - ac%C3%A9tate%20de%204%2Dm%C3%A9thoxybenzyle

Record 16,  Textual support,  Spanish

Record 17,  Textual support,  English

Record number: 17, Textual support number: 1 DEF

A chemical compound which appears under the form of a water-white liquid and is used in synthetic flavoring, perfumery and as a solvent for nitrocellulose lacquers.  7, record 17, English, - heptan%2D2%2Done

Record number: 17, Textual support number: 1 OBS

heptan-2-one: form recommended by the IUPAC (International Union of Pure and Applied Chemistry) for the systematic name corresponding to the CAS number indicated on the present record.  1, record 17, English, - heptan%2D2%2Done

Record number: 17, Textual support number: 2 OBS

n-: This abbreviation (of "normal-") must be italicized.  8, record 17, English, - heptan%2D2%2Done

Record number: 17, Textual support number: 3 OBS

Chemical formula: C₇H₁₄O or CH₃CH₂CH₂CH₂CH₂COCH₃ or CH₃(CH₂)₄C(O)CH₃  8, record 17, English, - heptan%2D2%2Done

Record 17,  Textual support,  French

Record number: 17, Textual support number: 1 OBS

heptan-2-one : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée) pour le nom systématique correspondant au numéro CAS indiqué sur la présente fiche.  2, record 17, French, - heptan%2D2%2Done

Record number: 17, Textual support number: 2 OBS

n- : Cette abréviation (de «normal») s'écrit en italique.  5, record 17, French, - heptan%2D2%2Done

Record number: 17, Textual support number: 3 OBS

Formule chimique : C₇H₁₄O ou CH₃CH₂CH₂CH₂CH₂COCH₃ ou CH₃(CH₂)₄C(O)CH₃  5, record 17, French, - heptan%2D2%2Done

Record 17,  Textual support,  Spanish

Record 18,  Textual support,  English

Record number: 18, Textual support number: 1 DEF

A chemical product in the form of yellow crystals soluble in water and alcohol that is used as a synthetic spice flavoring for condiments and bakery products, in the textile industry, in photography, in coloring brasses and for iron control in soda ash production.  2, record 18, English, - ammonium%20sulfide

Record number: 18, Textual support number: 1 OBS

The ammonium sulfide of commerce is largely ammonium bisulfide or hydrosulfide, NH4HS.  4, record 18, English, - ammonium%20sulfide

Record number: 18, Textual support number: 2 OBS

Chemical formula: H₈N₂S or (NH₄)₂S or S(NH₄)₂  2, record 18, English, - ammonium%20sulfide

Record 18,  Textual support,  French

Record number: 18, Textual support number: 1 DEF

Produit chimique se présentant sous la forme de cristaux jaunes, soluble dans l'eau et l'alcool, utilisé comme aromatisant synthétique (saveur d'épices) pour condiments et produits de boulange et comme colorant.  3, record 18, French, - sulfure%20d%27ammonium

Record number: 18, Textual support number: 1 CONT

Sulfures d'ammonium. On connaît le sulfure acide, ou sulfhydrate, NH₄HS, et le sulfure neutre, (NH₄)₂S.  4, record 18, French, - sulfure%20d%27ammonium

Record number: 18, Textual support number: 1 OBS

Formule chimique : H₈N₂S ou (NH₄)₂S ou S(NH₄)₂  3, record 18, French, - sulfure%20d%27ammonium

Record 18,  Textual support,  Spanish

Record number: 18, Textual support number: 1 OBS

Fórmula química: H₈N₂S o (NH₄)₂S o S(NH₄)₂  2, record 18, Spanish, - sulfuro%20de%20amonio

Record 19,  Textual support,  English

Record number: 19, Textual support number: 1 DEF

Methyl benzoate. [A] synthetic flavoring agent [used] in fruit, liquor, rum, nut, spice and vanilla flavorings for beverages, ice cream, ices, candy, and baked goods.  5, record 19, English, - methyl%20benzoate

Record number: 19, Textual support number: 1 OBS

Chemical formula: C₆H₅COOCH₃  6, record 19, English, - methyl%20benzoate

Record 19,  Textual support,  French

Record number: 19, Textual support number: 1 DEF

Liquide incolore, huileux, d'odeur agréable, miscible à l'alcool, non miscible à l'eau, naturellement présent dans certaines huiles essentielles (girofle, ylang ylang). Aromatisant et conservateur.  2, record 19, French, - benzoate%20de%20m%C3%A9thyle

Record number: 19, Textual support number: 1 OBS

Utilisé aussi en parfumerie (fixateur, savons).  4, record 19, French, - benzoate%20de%20m%C3%A9thyle

Record number: 19, Textual support number: 2 OBS

Formule chimique : C₆H₅COOCH₃  5, record 19, French, - benzoate%20de%20m%C3%A9thyle

Record 19,  Textual support,  Spanish

Record number: 19, Textual support number: 1 DEF

Líquido incoloro, fragante, insoluble en agua, soluble en alcohol y éter. Combustible. Tóxico e irritante.  3, record 19, Spanish, - benzoato%20de%20metilo

Record number: 19, Textual support number: 1 OBS

Fórmula química: C₆H₅COOCH₃  4, record 19, Spanish, - benzoato%20de%20metilo

Record 20,  Textual support,  English

Record number: 20, Textual support number: 1 OBS

Colorless liquid; pleasant odor. Slightly soluble in water. Miscible with alcohols, ketones, esters, hydrocarbons... Derivation : Interaction of acetic acid and n-propyl alcohol in the presence of sulfuric acid... Uses :Flavoring agents; perfumery; solvent for nitrocellulose and other cellulose derivatives; natural and synthetic resins...  6, record 20, English, - propyl%20acetate

Record number: 20, Textual support number: 2 OBS

Propyl acetate [is a] synthetic currant, raspberry, strawberry, apple, cherry, peach, pineapple, and rum flavoring agent for beverages, ice cream, ices, candy, and baked goods.  7, record 20, English, - propyl%20acetate

Record number: 20, Textual support number: 3 OBS

propyl acetate: form recommended by the IUPAC (International Union of Pure and Applied Chemistry) for the systematic name corresponding to the CAS number indicated on the present record.  5, record 20, English, - propyl%20acetate

Record number: 20, Textual support number: 4 OBS

n-: This abbreviation (of "normal") must be italicized.  5, record 20, English, - propyl%20acetate

Record number: 20, Textual support number: 5 OBS

Also known under the designation UN 1276.  8, record 20, English, - propyl%20acetate

Record number: 20, Textual support number: 6 OBS

Chemical formula: C₅H₁₀O₂ or CH₃C(O)OCH₂CH₂CH₃  8, record 20, English, - propyl%20acetate

Record 20,  Textual support,  French

Record number: 20, Textual support number: 1 OBS

Liquide incolore, d'odeur agréable, peu miscible à l'eau, miscible à l'alcool, utilisé comme solvant des plastiques, laques et résines. Aromatisant.  5, record 20, French, - ac%C3%A9tate%20de%20propyle

Record number: 20, Textual support number: 2 OBS

acétate de propyle : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée) pour le nom systématique correspondant au numéro CAS indiqué sur la présente fiche.  2, record 20, French, - ac%C3%A9tate%20de%20propyle

Record number: 20, Textual support number: 3 OBS

n- : Cette abréviation (de «normal») s'écrit en italique.  2, record 20, French, - ac%C3%A9tate%20de%20propyle

Record number: 20, Textual support number: 4 OBS

Formule chimique : C₅H₁₀O₂ ou CH₃C(O)OCH₂CH₂CH₃  6, record 20, French, - ac%C3%A9tate%20de%20propyle

Record 20,  Textual support,  Spanish

Record 21,  Textual support,  English

Record number: 21, Textual support number: 1 OBS

Menthone [is a] synthetic flavoring agent that occurs naturally in raspberries and peppermint oil. Bitter, with a slight peppermint taste. Used in fruit and mint flavorings for beverages, ice cream, ices, candy, baked goods, and chewing gum. May cause gastric distress.  5, record 21, English, - menthone

Record number: 21, Textual support number: 2 OBS

The prefixes "ortho-", "meta-" and "para-", along with their corresponding abbreviations ("o-", "m-" and "p-"), appear in italics and are ignored in alphabetizing. According to the actual chemical nomenclature rules in organic chemistry (in 2003), the numbers designating the positions of the disubstitution groups (1,2- for "ortho-", 1,3- for "meta-" and 1,4- for "para-") are to be preferred to the symbols "o-", "m-" and "p-". Furthermore, the prefixes "ortho-", "meta-" and "para-" should not be used anymore, and their corresponding abbreviations ("o-", "m-", and "p-") will soon be judged to be avoided, if not totally condemned.  2, record 21, English, - menthone

Record number: 21, Textual support number: 3 OBS

Chemical formula: C₁₀H₁₈O  6, record 21, English, - menthone

Record 21,  Textual support,  French

Record number: 21, Textual support number: 1 DEF

Cétone monoterpénique, reproductible par synthèse, naturellement présente dans plusieurs huiles essentielles (dont l'essence de menthe).  5, record 21, French, - menthone

Record number: 21, Textual support number: 1 CONT

[La] menthone [est une] cétone monoterpénique [...], qui est le dérivé cétonique, à la position 3, du menthane, et dont le dérivé lévogyre accompagne le menthol dans les essences de menthe.  6, record 21, French, - menthone

Record number: 21, Textual support number: 1 OBS

Arôme de fruit ou de menthe pour confiseries et boissons.  5, record 21, French, - menthone

Record number: 21, Textual support number: 2 OBS

Les préfixes de position «ortho-», «méta-» et «para-», tout comme les abréviations correspondantes «o-», «m-» et «p-», s'écrivent en italique et n'interviennent pas dans une classification par ordre alphabétique. Selon les règles de nomenclature de chimie organique en vigueur aujourd'hui (en 2003), il est recommandé d'utiliser les chiffres 1,2-, 1,3- et 1,4-, respectivement. Les préfixes «ortho-», «méta-» et «para-» ne doivent plus être utilisés. L'usage des symboles correspondants («o-», «m-» et «p-») sera bientôt fortement déconseillé, sans être exclu.  2, record 21, French, - menthone

Record number: 21, Textual support number: 3 OBS

Formule chimique : C₁₀H₁₈O  7, record 21, French, - menthone

Record 21,  Textual support,  Spanish

Record 22,  Textual support,  English

Record number: 22, Textual support number: 1 DEF

A crystalline synthetic product that is soluble in water and alcohol, widely used in various industries(resins, dyes, drugs, etc.). A flavoring for beverages and candy.  2, record 22, English, - resorcinol

Record number: 22, Textual support number: 1 OBS

Chemical formula: C₆H₄(OH)₂  6, record 22, English, - resorcinol

Record 22,  Textual support,  French

Record number: 22, Textual support number: 1 CONT

Résorcinol [...] Cristallise en prismes ou en tables rhombiques. Soluble dans l'eau, l'éthanol, l'éther [...] Saveur à la fois amère et sucrée. [...] Le résorcinol [...] a de nombreuses utilisations industrielles : tannage, fabrication des résines, d'adhésifs; préparation [...] d'explosifs et de colorants; cosmétiques; teinture et impression des tissus. [...] D'autre part, le résorcinol s'utilise comme antiseptique, antifungique et desséchant.  3, record 22, French, - r%C3%A9sorcinol

Record number: 22, Textual support number: 1 OBS

Formule chimique : C₆H₄(OH)₂  7, record 22, French, - r%C3%A9sorcinol

Record 22,  Textual support,  Spanish

Record 23,  Textual support,  English

Record number: 23, Textual support number: 1 DEF

A liquid unsaturated cyclic ketone C₁₀H₁₆O of camphoraceous odor found in various essential oils and used chiefly in making menthol and thymol.  2, record 23, English, - piperitone

Record number: 23, Textual support number: 1 OBS

Piperitone is used as a synthetic flavoring agent.  4, record 23, English, - piperitone

Record number: 23, Textual support number: 2 OBS

Chemical formula: C₁₀H₁₆O  4, record 23, English, - piperitone

Record 23,  Textual support,  French

Record number: 23, Textual support number: 1 DEF

Cétone d'odeur camphrée présente dans diverses huiles essentielles et employée comme aromatisant.  2, record 23, French, - pip%C3%A9ritone

Record number: 23, Textual support number: 1 OBS

Formule chimique : C₁₀H₁₆O  3, record 23, French, - pip%C3%A9ritone

Record 23,  Textual support,  Spanish

Record 24,  Textual support,  English

Record number: 24, Textual support number: 1 DEF

A chemical product which appears under the form of a clear, colorless liquid, is stored in mild steel lined drums or in mild steel bulk storage tanks, and is used as a synthetic flavoring agent.  4, record 24, English, - diethyl%20butanedioate

Record number: 24, Textual support number: 1 OBS

Chemical formula: C₈H₁₄O₄  4, record 24, English, - diethyl%20butanedioate

Record 24,  Textual support,  French

Record number: 24, Textual support number: 1 OBS

Formule chimique : C₈H₁₄O₄  3, record 24, French, - butanedioate%20de%20di%C3%A9thyle

Record 24,  Textual support,  Spanish

Record 25,  Textual support,  English

Record number: 25, Textual support number: 1 DEF

A synthetic flavoring agent that occurs naturally in Japanese mint, oil of neroli, and black pepper. A glistening, white solid with a persistent unpleasant odor. Used in butter, chocolate, and vanilla flavorings...  1, record 25, English, - phenylacetic%20acid

Record number: 25, Textual support number: 1 OBS

Chemical formula: C₆H₅-CH₂-COOH  2, record 25, English, - phenylacetic%20acid

Record 25,  Textual support,  French

Record number: 25, Textual support number: 1 DEF

Acide aromatique naturellement présent dans certaines huiles essentielles (néroli, rose, poivre noir). Aromatisant alimentaire, agent de synthèse en parfumerie et en pharmacie.  3, record 25, French, - acide%20ph%C3%A9nylac%C3%A9tique

Record number: 25, Textual support number: 1 OBS

Formule chimique : C₆H₅-CH₂-COOH  4, record 25, French, - acide%20ph%C3%A9nylac%C3%A9tique

Record 25,  Textual support,  Spanish

Record number: 25, Textual support number: 1 OBS

Fórmula química: C₆H₅-CH₂-COOH  2, record 25, Spanish, - %C3%A1cido%20fenilac%C3%A9tico

Record 26,  Textual support,  English

Record number: 26, Textual support number: 1 DEF

Colorless, oily liquid or dark red oil; bitter-almond-like odor; burning taste ... Soluble in alcohol, ether and benzene; slightly soluble in water ... Uses: Analytical chemistry; perfumery (violet); synthesis of coumarin; ... flavoring.  3, record 26, English, - salicylaldehyde

Record number: 26, Textual support number: 1 CONT

Salicylaldehyde [is a] synthetic flavoring [used] for beverages, ice cream, ices...  3, record 26, English, - salicylaldehyde

Record number: 26, Textual support number: 1 OBS

Chemical formulas: C₆H₄OHCHO or C₇H₆O₂  4, record 26, English, - salicylaldehyde

Record 26,  Textual support,  French

Record number: 26, Textual support number: 1 DEF

Liquide huileux d'origine synthétique, à odeur d'amandes amères. Miscible à l'alcool, peu miscible à l'eau.  3, record 26, French, - salicylald%C3%A9hyde

Record number: 26, Textual support number: 1 OBS

Alimentation (arôme), parfumerie, chimie analytique.  3, record 26, French, - salicylald%C3%A9hyde

Record number: 26, Textual support number: 2 OBS

Formules chimiques : C₆H₄OHCHO ou C₇H₆O₂  6, record 26, French, - salicylald%C3%A9hyde

Record 26,  Textual support,  Spanish

Record 27,  Textual support,  English

Record number: 27, Textual support number: 1 OBS

Myrcene [is a] synthetic flavoring agent that occurs naturally in galbanum oil, pimento oil, orange peel, palma rosa oil, and hop oil... Used in fruit, root beer, and coriander flavorings for beverages, ice cream, ices, candy, and baked goods.  6, record 27, English, - 7%2Dmethyl%2D3%2Dmethylideneocta%2D1%2C6%2Ddiene

Record number: 27, Textual support number: 2 OBS

7-methyl-3-methylideneocta-1,6-diene: form recommended by the IUPAC (International Union of Pure and Applied Chemistry) for the systematic name corresponding to the CAS number indicated on the present record.  1, record 27, English, - 7%2Dmethyl%2D3%2Dmethylideneocta%2D1%2C6%2Ddiene

Record number: 27, Textual support number: 3 OBS

Chemical formula: C₁₀H₁₆  7, record 27, English, - 7%2Dmethyl%2D3%2Dmethylideneocta%2D1%2C6%2Ddiene

Record 27,  Textual support,  French

Record number: 27, Textual support number: 1 DEF

Hydrocarbure monoterpénique, insoluble dans l'eau, soluble dans l'alcool, présent dans diverses huiles essentielles (laurier, verveine, houblon, etc.) [que l'on utilise comme] aromatisant pour [les] boissons, [la] crème glacée [et les] bonbons.  6, record 27, French, - 7%2Dm%C3%A9thyl%2D3%2Dm%C3%A9thylid%C3%A8neocta%2D1%2C6%2Ddi%C3%A8ne

Record number: 27, Textual support number: 1 OBS

7-méthyl-3-méthylidèneocta-1,6-diène : forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée) pour le nom systématique correspondant au numéro CAS indiqué sur la présente fiche.  1, record 27, French, - 7%2Dm%C3%A9thyl%2D3%2Dm%C3%A9thylid%C3%A8neocta%2D1%2C6%2Ddi%C3%A8ne