TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
ACIDEZ [3 records]
Record 1 - internal organization data 2021-05-11
Record 1, English
Record 1, Subject field(s)
- Analytical Chemistry
- Environmental Studies and Analyses
Record 1, Main entry term, English
- acidity
1, record 1, English, acidity
correct, standardized
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
The quantitative capacity of aqueous solutions to react with hydroxyl ions. 2, record 1, English, - acidity
Record number: 1, Textual support number: 1 OBS
Acidity [corresponds to] a pH value below 7. 3, record 1, English, - acidity
Record number: 1, Textual support number: 2 OBS
acidity: designation and definition standardized by ISO. 4, record 1, English, - acidity
Record 1, French
Record 1, Domaine(s)
- Chimie analytique
- Études et analyses environnementales
Record 1, Main entry term, French
- acidité
1, record 1, French, acidit%C3%A9
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Plusieurs conditions opératoires telles que concentrations du dépolluant, acidité du milieu aqueux, densités de courant et temps de traitement, ont été testées. 2, record 1, French, - acidit%C3%A9
Record number: 1, Textual support number: 1 OBS
L'acidité correspond à un pH inférieur à 7. 3, record 1, French, - acidit%C3%A9
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Química analítica
- Estudios y análisis del medio ambiente
Record 1, Main entry term, Spanish
- acidez
1, record 1, Spanish, acidez
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 DEF
Capacidad de un medio acuoso para reaccionar cuantitativamente con iones hidroxilos. 2, record 1, Spanish, - acidez
Record 2 - internal organization data 2015-09-09
Record 2, English
Record 2, Subject field(s)
- Analytical Chemistry
- Food Industries
Record 2, Main entry term, English
- acidity
1, record 2, English, acidity
correct, standardized
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 OBS
acidity: term standardized by ISO. 2, record 2, English, - acidity
Record 2, French
Record 2, Domaine(s)
- Chimie analytique
- Industrie de l'alimentation
Record 2, Main entry term, French
- acidité
1, record 2, French, acidit%C3%A9
correct, feminine noun, standardized
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
L'acidité du verjus. 2, record 2, French, - acidit%C3%A9
Record number: 2, Textual support number: 1 OBS
Le terme "acidité" a été adopté par le Comité intergouvernemental de terminologie de l'industrie laitière. 3, record 2, French, - acidit%C3%A9
Record number: 2, Textual support number: 2 OBS
acidité : terme normalisé par l'ISO et par l'AFNOR. 4, record 2, French, - acidit%C3%A9
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Química analítica
- Industria alimentaria
Record 2, Main entry term, Spanish
- acidez
1, record 2, Spanish, acidez
correct, feminine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record number: 2, Textual support number: 1 OBS
En una solución acuosa, concentración de iones-hidrógeno. En las grasas, grado de enranciamiento. 1, record 2, Spanish, - acidez
Record 3 - internal organization data 2005-11-25
Record 3, English
Record 3, Subject field(s)
- Winemaking
Record 3, Main entry term, English
- astringency
1, record 3, English, astringency
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
- roughness 1, record 3, English, roughness
correct
- acidity 2, record 3, English, acidity
Record 3, Textual support, English
Record number: 3, Textual support number: 1 DEF
A tartness or sharpness in the taste of wine due to the presence of fruit acids. 3, record 3, English, - astringency
Record number: 3, Textual support number: 1 CONT
The sharp taste present in all fine dinner wines. Acidity gives early-maturing and white wines liveliness and bite, as opposed to tannin which creates a mouth puckering taste in young red wine. 1, record 3, English, - astringency
Record number: 3, Textual support number: 2 CONT
Acidity caused by immaturity is recognizable by a taste of tartar: this defect may be remedied by further aging. 4, record 3, English, - astringency
Record 3, French
Record 3, Domaine(s)
- Industrie vinicole
Record 3, Main entry term, French
- verdeur
1, record 3, French, verdeur
correct, feminine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
- acidité 2, record 3, French, acidit%C3%A9
feminine noun
Record 3, Textual support, French
Record number: 3, Textual support number: 1 DEF
Astringence du vin due au manque de maturité des raisins, à une richesse excessive en tanins et en tartrates. 3, record 3, French, - verdeur
Record 3, Spanish
Record 3, Campo(s) temático(s)
- Industria vinícola
Record 3, Main entry term, Spanish
- acidez
1, record 3, Spanish, acidez
correct, feminine noun
Record 3, Abbreviations, Spanish
Record 3, Synonyms, Spanish
Record 3, Textual support, Spanish
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