TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

JULIENNE [4 records]

Record 1 2023-01-04

English

Subject field(s)
  • Fish
Universal entry(ies)
OBS

Molva molva (common ling) is a species of bony fishes in the family Lotidae.

OBS

ling: common name also used to refer to the species Molva dypterygia, Lota lota and Genypterus blacodes.

OBS

common ling: common name also used to refer to the species Genypterus blacodes.

OBS

ling cod: common name also used to refer to the species Ophiodon elongatus.

French

Domaine(s)
  • Poissons
Entrée(s) universelle(s)
OBS

lingue : appellation commerciale française normalisée par le Bureau de normalisation du Québec.

OBS

lingue; lingue bleue : noms vernaculaires employés également pour désigner l'espèce Molva dypterygia.

Spanish

Save record 1

Record 2 2016-09-21

English

Subject field(s)
  • Botany
Universal entry(ies)
OBS

dame's-rocket: preferred common name in the Inventory of Canadian Agricultural Weeds (2003).

Key term(s)
  • damesrocket
  • damesviolet

French

Domaine(s)
  • Botanique
Entrée(s) universelle(s)
OBS

julienne des dames : nom à privilégier selon l'Inventaire des mauvaises herbes du Canada (2003).

Spanish

Save record 2

Record 3 2015-01-06

English

Subject field(s)
  • Culinary Techniques
  • Restaurant Menus
OBS

Foods cut into a matchstick shape of approximately 1/8 X 1/8 X ½ in.

French

Domaine(s)
  • Techniques culinaires
  • Menus (Restauration)
DEF

Coupe de légumes crus ou d'autres éléments [...] d'abord en bâtonnets de 3 à 5 cm de longueur, puis en filaments.

CONT

Julienne de poivrons.

Spanish

Campo(s) temático(s)
  • Técnicas culinarias
  • Menú (Restaurantes)
DEF

Corte [de] verdura, hortaliza o fruta en rodajas, para luego cortar tiritas o bastones muy finos y delicados.

OBS

[El] término “Julienne” proviene [...] del francés. Este tipo de corte es utilizado en hortalizas, frutas y verduras y consiste en cortar tiras delgadas y uniformes de aproximadamente 6 cm. de largo por 1 a 2 mm. de espesor.

Save record 3

Record 4 1991-07-12

English

Subject field(s)
  • Recipes
DEF

a clear soup containing julienne vegetables.

French

Domaine(s)
  • Recettes de cuisine
DEF

Potage fait et servi avec des légumes taillés en julienne.

Spanish

Save record 4

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